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Haldiram's Minute Khana Special Dal Makhani (300g) is a ready-to-eat, creamy North Indian dish featuring slow-cooked black lentils and kidney beans in a savory tomato gravy. It is preservative-free, heat-and-eat compatible, and perfect for quick meals or travel. The 300g, Dilli-style recipe serves 1-2 people and pairs best with rice or naan.
Haldiram's Minute Khana Special Dal Makhani (300g) is a ready-to-eat, authentic North Indian dish featuring slow-cooked black lentils and kidney beans in a rich, buttery tomato cream gravy. It is a vegetarian, preservative-free, and convenient meal that can be heated in minutes (microwavable or boiled).
The
is a ready-to-eat Punjabi dish consisting of black lentils and kidney beans slow-cooked in a creamy tomato gravy. It is designed for convenience, requiring only heating before serving.