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Minakshi Kashyap

Minakshi Kashyap

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Sri Sai Foods Wheat Parota

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₹47.5

₹50

Sri Sai Foods Whole Wheat Parota offers a nutritious, soft, and fibrous alternative to traditional maida parottas. These ready-to-eat, pre-cooked, and layered flatbreads (often in 5-piece packs) are ideal for quick meals, providing a healthy, authentic South Indian taste when paired with curries or chutneys. Amazon.in Amazon.in +2 Key Features & Highlights: Ingredients: Made from whole wheat flour, ensuring higher fiber content compared to refined flour alternatives.

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Sri Sai Foods Wheat Parota is a ready-to-cook, nutritious, and soft, flaky flatbread made from whole wheat flour, offering a healthier alternative to traditional maida parottas. Typically sold in packs of 5-10, they are easy to prepare on a hot tava, suitable for daily breakfast or meals, and pair well with curries.
Key Features & Description:
  • Healthier Choice: Made with whole wheat, offering a more nutritious option for traditional South Indian parota lovers.
  • Texture & Taste: Designed to be soft, fluffy, and pliable, yet flaky.
  • Ready-to-Cook: These frozen or pre-prepared parotas take minimal effort to cook on a pan or griddle.
  • Usage: Versatile; used for wraps, rolls, or served with gravies/chutneys.
  • Product Details: Commonly sold as 5 pcs (approx. 375g - 800g packs).
  • Storage: Requires proper cold storage (generally frozen) to maintain freshness.
These parotas are known for retaining the authentic flavor and aroma, often bringing the street-style taste of Kerala to home cooking.
Write a review:
Sri Sai Foods Wheat Parota offers a healthier, fiber-rich alternative to refined flour, with soft, layered, and pre-cooked wheat parotas. Available in 5-piece (375g) packs, they are ready-to-cook, typically requiring only a quick warm on a tawa, making them ideal for quick meals. They are vegetarian-friendly and have a 7-day shelf life.
Key Information & Features:
  • Healthier Option: Made with whole wheat flour, offering a better, fiber-packed alternative to traditional Maida parottas.
  • Convenience: Ready-to-cook; simply heat on a tawa or pan, perfect for busy lifestyles.
  • Texture & Taste: Soft and pliable, designed to be served with curries, dals, or chutneys.
  • Shelf Life: Approximately 7 days.
  • Ingredients: Contains wheat flour, water, and often includes minimal oil/ghee.
  • Storage: Store in a cool, dry place.
Commonly Associated Products:
Always check the specific packaging for the most accurate nutritional information and ingredients.
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