Daawat Super Basmati Rice (2x1 kg Multipack) is a premium, naturally aged long-grain rice celebrated for its exquisite aroma, delicate texture, and non-sticky fluffiness. Cultivated in the Himalayan foothills, the grains elongate up to \(20\text{ mm}\) when cooked, making it ideal for special dishes like biryani, pulao, and fried rice. Grain Length: Extra-long, pearlescent white grains that remain non-sticky.Aging: Naturally aged in silos for up to two years for maximum volume, yield, and delicate texture.Nutritional Values: 359.74 kcal energy, 8.45 g protein, and 78.95 g carbohydrates per 100 g.Diet Type: 100% vegetarian and vegan-friendly.Because of its exceptional length and texture, this rice is perfect for special occasions, festive meals, and multi-cuisine cooking. It beautifully absorbs flavors, making it excellent for all gourmet Indian, Mediterranean, and fusion recipes.
Daawat Super Basmati Rice (2x1 kg Multipack) features naturally aged, extra-long grains that elongate up to \(18 \text{ mm}\) to \(20 \text{ mm}\) when cooked. Known for its rich aroma and non-sticky texture, this premium grain is perfect for daily meals, biryanis, and gourmet multi-cuisine dishes.
Grain Profile: Highly polished, extra-long Basmati grains that do not break easily while stirring.Aroma & Taste: Naturally aged for a distinctly fragrant aroma and a premium, slightly sweet taste.Texture: Fluffy, firm, and non-sticky—ideal for fried rice, risottos, and pulao.Sourcing: Nourished by the snow-fed rivers of the Himalayas.Dietary Attributes: \(100\%\) vegetarian, gluten-free, and cholesterol-free.Rinse & Soak: Wash \(1\text{ cup}\) of rice thoroughly and soak it in water for \(30 \text{ minutes}\) prior to cooking.Boil: Bring \(6\) to \(8\text{ cups}\) of water to a boil, then add the soaked rice.Simmer: Reduce the heat and let it boil uncovered on medium heat for \(12\) to \(14\text{ minutes}\).Drain & Serve: Drain any excess water and let it sit for a few minutes before serving.
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