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jyoti

jyoti

patanjali multi-grain dalia 500 gm

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₹47.5

₹50

What are the ingredients in Patanjali Multi-Grain Dalia? The product typically contains a mix of grains such as wheat, barley, maize, and other cereals. For the exact list of ingredients, please refer to the product packaging.


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Patanjali Multi-Grain Dalia (Pushtahar) is a nutritious, fiber-rich porridge made from a wholesome blend of cracked grains and lentils. Designed for easy digestion and sustained energy, it provides a versatile, healthy option for breakfast or light meals. 
Key Ingredients
  • Wheat: \(24.10\%\)
  • Moong Dal (Split Green Gram): \(24.04\%\)
  • Pearl Millet (Bajra): \(24.04\%\)
  • Rice: \(24.04\%\)
  • White Sesame Seeds: \(2.32\%\)
  • Ajowan (Carom Seeds): \(1.47\%\)
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Patanjali Multi-Grain Dalia (also known as Pushtahar Dalia) in the 500-gram pack is a highly nutritious, coarse-grain porridge blend. It combines traditional Indian grains and seeds to deliver a high-fiber, vitamin-rich breakfast or meal base
Ingredient Composition
This multi-grain blend consists of precisely measured, raw, broken coarse grains and seeds
  • Wheat (24.10%): Provides complex carbohydrates and essential texture.
  • Moong Dal (24.04%): Adds plant-based protein and iron.
  • Pearl Millet / Bajra (24.04%): Contains heart-healthy phytochemicals.
  • Rice (24.04%): Source of easily digestible energy and B vitamins.
  • White Sesame Seeds (2.32%): Supplies minerals like Calcium, Magnesium, and Zinc.
  • Ajwain / Carom Seeds (1.47%): Renowned for its digestive and anti-bacterial properties. 
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