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Haldiram's Soan PAPdi 500g

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₹135

₹150

Haldiram's Soan Papdi is a popular, traditional Indian sweet known for its light, flaky, and fibrous texture that melts in the mouth. Made from a blend of gram flour (besan), ghee, sugar, and milk, this aromatic delicacy is flavored with cardamom and garnished with almonds and pistachios. Haldiram's Nagpur Haldiram's Nagpur +4 Key Details: Texture: Flaky, fibrous, and

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Haldiram's Soan Papdi is a popular Indian sweet known for its flaky, fibrous, and melt-in-the-mouth texture. Made from gram flour, sugar, and ghee (or vegetable oil), it features a delicate, layered structure often garnished with pistachios and almonds. It is a quintessential festive treat, available in traditional cardamom (elaichi) and various flavours.
Key Features & Description:
  • Texture: Light, airy, and flaky texture that crumbles instantly.
  • Taste: A rich, sweet flavour profile with a pronounced aroma of cardamom and ghee.
  • Ingredients: Primarily made with sugar, refined wheat flour, gram flour, edible vegetable oil (or desi ghee), and chopped nuts (almonds and pistachios).
  • Flavours: Available in multiple variations, including Classic Elaichi, Chocolate, Coconut, and Orange.
  • Packaging: Sold in sealed, airtight cardboard boxes or pouches (typically 250g or 500g) to maintain freshness.
  • Usage: A preferred gifting item for Diwali, Raksha Bandhan, and other celebrations.
Nutritional Information (Approximate per 100g):
  • Energy: ~490-500 kcal.
  • Sugar: ~45-46%.
  • Carbohydrates: ~65g.
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Haldiram's Soan Papdi is a popular, flaky Indian sweet made from gram flour, sugar, and edible vegetable oil (or ghee), infused with cardamom, almonds, and pistachios. Known for its cotton candy-like texture, it is a common, long-shelf-life (up to 120 days) treat popular for festive gifting.
Key Additional Information
  • Ingredients: Primarily sugar, gram flour (besan), refined wheat flour (maida), hydrogenated vegetable oil (or desi ghee), cardamom, and topped with almonds and pistachios.
  • Flavors: Available in classic, chocolate, and coconut variations.
  • Sizes: Typically sold in 250g and 500g pouches/boxes.
  • Texture & Taste: Flaky, fibrous, and delicate texture that melts in the mouth, with a sweet, nutty taste.
  • Shelf Life: Approximately 120 days (approx. 4 months) if stored properly.
  • Storage: Should be kept in a cool, dry place and stored in an airtight container after opening to maintain crispness.
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