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Aabad Bhaji Pav ( Only item left in stock )

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Aabad Bhaji Pav is a 400g pack of 12 soft, high-fiber, and vegetarian ladi pav buns, ideal for serving with spicy bhaji, eggs, or street-style snacks. Freshly baked with no artificial colors, this product offers a natural taste, typically featuring ingredients like wheat flour, yeast, and oil. Amazon.in Amazon.in +1 Key Details of Aabad Pav: Weight: 400 g Pieces: 12 pcs Features: High fiber, Vegetarian, No artificial colors/flavors Ingredients: Refined wheat flour, Yeast, Sugar, Edible Veg Oil, Salt, Improvers, Emulsifiers Shelf Life: Best within 4 days Amazon.in Amazon.in +1 Serving Suggestion: These fluffy buns are designed for optimal absorption of butter and gravy when toasted on a tawa, making them the perfect companion for Mumbai-style butter-loaded pav bhaji. YouTube YouTube

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a popular, high-fiber, vegetarian, and freshly baked bread product (often 12 pieces per 400g pack) designed for pairing with savory dishes like bhaji or vada. Produced by Sidral Food Pvt Ltd in Vadodara, this soft,, yeast-raised wheat pav is frequently described as having no artificial colors or flavors.

Key Details of Aabad Bhaji Pav:

Ingredients: Refined wheat flour, sugar, yeast, salt, vegetable oil (palm), Class II preservatives (E 282), and dough improvers.
Nutritional Value: Contains 8.41g of protein and 247.27 kcal per 100g, making it a nutritious option.
Texture & Taste: Soft texture suitable for toasting with ghee or butter.
Packaging & Availability: Usually sold in a 400g (12 pieces) or 200g pack and is readily available on platforms like Big Basket and Amazon.
Shelf Life: Approximately 3 days from the date of delivery.

Usage Tips:

Best enjoyed when toasted with butter for a classic street-style experience.
Ideal for Pav Bhaji, Dabeli, or Vada Pav.

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Aabad Bhaji Pav is a popular, high-fiber, vegetarian soft bread (pav) manufactured by Sidral Food Pvt Ltd in Gujarat. Typically sold in 400g packs containing 12 pieces, these buns are designed for pav bhaji and are known for their soft texture, with a shelf life of approximately 3 days.

Key Information on Aabad Bhaji Pav:

Ingredients: Wheat flour, sugar, yeast, salt, edible vegetable oil (palm), preservatives (E282), Vitamin C, and improvers.
Nutritional Value (Approx.): 247.27 kcal, 8.41g protein, 51.57g carbohydrates.
Manufacturer: Sidral Food Pvt Ltd, 930, GIDC, Makarpura, Vadodara, Gujarat.
Availability: Widely available on platforms like Big Basket and Amazon India, often sold in Ahmedabad and Vadodara retail stores.
Best Used: Pre-sliced or toasted with butter for traditional Mumbai-style Pav Bhaji.

Product Distinctions:

Shelf Life: 3-6 days, with recommendations to consume promptly.
Storage: Needs to be stored in a cool, dry place to maintain freshness.

For more specific, localized, or real-time availability, it is recommended to check local grocery stores in Gujarat or the Aabad official website.