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Kaju Anjeer Matka Kulfi Ice Cream (100 ml)

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₹56

₹70

Kaju Anjeer Matka Kulfi Ice Cream is a premium slow-churned heritage dessert featuring a creamy blend of rich milk, cashews, and figs. Served in an authentic earthen matka (clay cup) for a rustic flavor, a standard 100 ml cup is priced around ₹60–₹70.

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Kaju Anjeer Matka Kulfi is a rich, slow-churned Indian frozen dessert blending creamy milk with real cashew nuts and sweet dried figs (anjeer). Served in a traditional reusable clay pot (matka), it captures the authentic, dense texture and heritage taste of classic regional sweets. A Kaju Anjeer Matka Kulfi (100 ml) is a premium, slow-churned frozen dessert combining the nutty richness of cashews and the natural sweetness of figs (anjeer). It is traditionally served in a reusable, rustic earthen clay pot (matka) that enhances its authentic heritage flavor and gives it a dense, creamy texture.

Flavor Profile: A rich, velvety blend of slow-cooked milk, crunchy cashew bits, and sweet, chewy fig pieces.

Packaging: Served in a traditional clay matka cup that keeps it cool and provides an old-school, rustic appeal.

Serving Size: 100 ml (perfectly portioned for a single serving).

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Kaju Anjeer Matka Kulfi is a premium, slow-churned Indian frozen dessert. It blends rich, creamy milk with cashews and figs (anjeer), traditionally served in an earthen clay cup (matka). Prices typically range from ₹60 to ₹100 per 100 ml depending on the brand. Kaju-Anjeer Matka Kulfi is a premium, slow-churned Indian frozen dessert blending rich milk, cashews, and figs (anjeer), typically served in a traditional earthen matka. Prices for a 100 ml cup range from ₹60 to ₹90 depending on the brand and retailer.

Energy: ~191 kcal

Protein: ~3.3 g

Total Carbohydrates: ~18.0 g - 19.2 g

Total Sugars: ~13.3 g (Includes ~12.5 g added sugars)

Total Fat: ~11.3 g - 11.8 g

Trans Fat: 0.0 g

Cholesterol: ~10 mg - 23 mg .