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Annapurna Food Crystal Salt, 1 kg

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₹20.9

₹22

Annapurna Food Crystal Salt (1 kg) is an unrefined or minimally processed edible crystal salt (often referred to as kal uppu). It is naturally sourced, deionized without harsh chemicals, and fortified with essential iodine to support thyroid health.

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Annapurna Food Crystal Salt (1 kg) is a pure, unrefined, and chemical-free crystal salt harvested from pristine salt pans and sun-dried. It dissolves well in cooking, enhances the natural flavor of your meals, and is fortified with essential iodine to support daily thyroid health.

Type: Iodized crystal salt (Kal Uppu)

Packaging: 1 kg pouch

Key Features: Sourced from natural sun-dried salt pans, deionized/cleaned for natural whiteness, and contains no artificial chemicals.

Benefits: Enriched with iodine (15-30 ppm) for thyroid support and helps bring out the best flavor in everyday Indian dishes.

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Annapurna Food Crystal Salt (1 kg) is a naturally sun-dried, deionised edible salt. Retailing for around ₹19–₹22, it is fortified with essential iodine to support thyroid health. The purification process involves no chemicals, resulting in a naturally white, coarse-grained crystal ideal for daily cooking.

Net Quantity: 1 kg

Ingredients: Edible Common Salt, Potassium Iodate

Iodine Content: 15–30 ppm (at distribution level)

Physical State: Large/coarse crystals (often referred to as Kal Uppu)

Special Features: Chemical-free processing, naturally sun-dried, deionised to remove impurities .

Availability: You can order it from major e-grocery platforms.