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weikfield-falooda-mix-rose-flavour-pouch

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The Weikfield Falooda Mix Rose Flavour (200g pouch) is a 100% vegetarian instant dessert mix designed to create a refreshing, creamy beverage-dessert with a fragrant rose essence

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Weikfield Rose Falooda Mix is an instant premix that allows you to make a rich, creamy, and traditional Indian dessert beverage in minutes. Featuring an aromatic rose flavor, the mix comes complete with vermicelli and sabja (basil) seeds. It serves up to six people and is 100% vegetarian.

Key Features & Benefits

Authentic Rose Flavor: Delivers the classic floral aroma and sweet taste highly prized in Indian desserts.
Quick Preparation: Makes delicious, last-minute chilled desserts easily. Simply boil the mix with milk and water, chill it, and serve.
Texture Profile: Pre-blended with falooda sev (vermicelli) and basil seeds to achieve the iconic, silky consistency of authentic falooda.
Servings: A standard 200g pouch yields up to 6 servings.

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The Weikfield Falooda Mix (Rose Flavour) is an instant, 100% vegetarian dessert premix that allows you to make a rich, creamy, and traditional Indian beverage-dessert in minutes. It is most commonly sold in 200g pouches and combines aromatic rose flavors with traditional ingredients like vermicelli (sev) and basil (sabja) seeds.
Preparation Guide
Making falooda with this mix requires minimal effort:
1. Boil the mix: Empty the pouch into a container with the required amount of milk (usually specified on the packaging, often around 1 liter). Bring the mixture to a boil while stirring constantly, then simmer for about 5-10 minutes until the vermicelli and seeds soften.
2. Chill: Allow the mixture to cool, then place it in the refrigerator to chill thoroughly.
3. Serve: Serve cold. You can customize your falooda by topping it with a scoop of vanilla ice cream, dry fruits, or fresh fruits.