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Chicken Spicy Breast Strips 500g

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₹308

₹385

Chicken Spicy Breast Strips (500g) are a ready-to-cook, frozen snack made from seasoned chicken breast meat and coated in a crunchy, spicy breading. Perfect for quick appetizers or sandwiches, they can be prepared in minutes by deep-frying, air-frying, or baking.

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Chicken Spicy Breast Strips (500g) are a frozen, ready-to-cook snack typically made from coarse ground or minced premium chicken breast meat. Coated in a crunchy, spicy batter, they are pre-seasoned with Indian herbs and spices, providing a crispy exterior and tender, flavorful interior.

Preparation: Easy to make; can be deep-fried, pan-fried, baked, or air-fried in minutes.

Flavor Profile: Fiery, zesty, and highly seasoned, offering a tender and juicy interior.

Storage: Must be kept frozen at or below \(-18^{\circ }\)C.

Price: Typically retails between ₹320 and ₹385 for a 500g pack depending on the retailer.

Protein: \(\sim 13.0 \text{ g} - 15.0 \text{ g}\)

Energy: \(\sim 200 \text{ Kcal} - 240 \text{ Kcal}\)

Total Carbohydrates: \(\sim 16.0 \text{ g}\)

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Chicken Spicy Breast Strips 500g are ready-to-cook frozen snacks made from seasoned ground or whole-muscle chicken breast in a crunchy, spicy coating. Typically priced around ₹320–₹385, they offer a quick, high-protein snack for parties and hunger pangs, requiring only deep-frying or baking .

Energy: \(201 - 242\text{ Kcal}\)

Protein: \(13.28\text{ g} - 14.61\text{ g}\)

Total Fat: \(9.36\text{ g} - 13.28\text{ g}\)

Total Carbohydrates: \(16\text{ g} - 16.32\text{ g}\)

Trans Fat: \(0\text{ g}\)

Deep Frying: Heat sufficient cooking oil in a pan. Fry the frozen strips for 2-3 minutes or until they turn golden brown and crispy.

Conventional Oven: Preheat your oven to \(180\text{ C}\) (\(350\text{ F}\)). Place the strips on a greased or non-stick cookie sheet and bake for 5-7 minutes.

Storage: Must be stored frozen at or below \(-18\text{ degrees C}\) at all times until you are ready to cook.

Allergen Warning: These products often contain gluten (from wheat flour) and soy protein.

Spiciness: These strips are heavily spiced with chilies and Indian herbs. Some consumers note they have a strong kick, so they pair perfectly with milder dips or in wraps.