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Chicken Burger Patty 500g

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₹268

₹335

A 500g pack of ready-to-fry/grill Chicken Burger Patties contains about 7 to 10 pre-seasoned, breaded meat portions. Made primarily from ground chicken and spices, these frozen patties offer a quick, high-protein meal and can be pan-fried or deep-fried directly from the freezer in about 3-5 minutes.


Quantity:

A 500g pack of ready-to-cook or frozen Chicken Burger Patties contains about 7 to 8 pre-shaped, seasoned ground chicken patties. They are a high-protein, quick-meal solution that can be pan-fried or deep-fried from frozen in just 3 to 4 minutes. 

  • Composition: Usually made from premium minced or ground chicken (often making up 50% to 70% of the total weight).
  • Seasoning & Coating: Expertly blended with spices (such as garlic, onion, and chili), soy protein, and wrapped in a crispy breaded coating for that perfect, satisfying crunch in every bite.
  • Nutritional Profile: A typical 100g serving offers roughly \(200\)–\(300\) calories, \(12\)–\(20g\) of protein, and very little or zero trans fat, depending on the brand and cooking method. 
  • Cooking: These patties are pre-cooked or par-fried and are not ready to eat out of the package. You can pan-fry, deep-fry, grill, or air-fry them straight from the freezer at 180°C for about 5–7 minutes until they are golden-brown and piping hot in the center.
  • Serving Suggestion: Place the hot, crispy patty into a toasted burger bun with lettuce, tomatoes, a slice of cheese, and your favorite sauces like mayonnaise or mustard. 
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  • Write a review:

    A 500g Chicken Burger Patty pack contains around 7 to 24 pre-seasoned patties, depending on the brand and thickness. These frozen or ready-to-fry portions make cooking fast and easy.  

  • Average Count: Usually 7 to 10 pieces per 500g pack (about 50g–70g per patty).
  • Main Ingredients: Ground chicken meat (typically 50-60%), water, breadcrumbs/batter, green spices, starch, and soy protein.
  • Storage: These are typically sold frozen and must be stored at or below \(-18^{\circ }\text{C}\). 
  • Meat Content: Typically made with 50% to 55% premium minced chicken meat (a mix of breast and thigh).
  • Binders & Seasonings: Mixed with breadcrumbs, starch, water, and spices like garlic, onion, and chili.
  • Dietary Notes: High in protein and usually soy-free/GMO-free depending on the brand. 
  • Energy: \(190\) to \(210 \text{ kcal}\)
  • Protein: \(10\text{g}\) to \(12\text{g}\)
  • Total Fat: \(8\text{g}\) to \(10\text{g}\)
  • Sodium: \(\sim400\text{mg}\) to \(500\text{mg}\) 
  • Thaw (Optional): Many brands allow cooking straight from the freezer.
  • Cook: Pan-fry, grill, or air-fry the patties at \(180^{\circ }\text{C}\) (\(350^{\circ }\text{F}\)) for 5–7 minutes, ensuring the internal temperature reaches \(74^{\circ }\text{C}\) (\(165^{\circ }\text{F}\)). 
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